Best in season vegetables served raw with hummus and cucumber-herb dip

Served with herb ranch dressing, red pepper hummus, and rosemary flatbread

Strawberries, pineapple, watermelon, honeydew, cantaloupe, red grapes, and Greek yogurt dip

Selection of domestic and imported cheeses, red grapes, smoked almonds, fig jam, and sliced baguette

Selection of Italian meats, domestic and imported cheeses, kalamata olives, cornichons, marinated artichokes hearts, roasted red peppers, whole grain mustard, and sliced baguette

Hummus, baba ghanoush, falafel, vegetarian dolmas, kalamata olives, marinated artichoke hearts, herb-olive oil feta, tzatziki, grilled pita, and Za’atar spiced chips

Assorted sandwiches including smoked turkey and cheddar, ham and Swiss, and roast beef and pepper jack on mini Telera rolls. Roasted vegetable sandwiches available upon request. Served with mustard and mayo.